Choosing La Mandorle means choosing right natural foods of a good nutrient density and of a high tolerance concealing ‘pleasure and health’. In order to satisfy every expectation, La Mandorle is committed to always offer the best products possible with the strongest guarantees within a sustainable ecological objective.
- To insure traceability and transparency of our products.
- To guarantee a total control of the industry and the allergens:
- To bring a better nutritional expertise:
- To guarantee the respect of responsible actions:
- To insure an optimal traceability and a national recognition:
- To offer organic and ‘ecological’ almonds by working on the safeguard of traditional orchards and by guaranteeing the respect of the ecosystem balance and of the fruits nutritional quality in the culture practices.
La Mandorle controls every processing step from the selection of the raw materials to insure the best traceability and transparency guarantees:
- Ingredients: each ingredient is subject to a careful selection from specified suppliers while focusing on local partnerships.
- Food supplements: all of our nutritional supplements are selected according to recent nutrition study criteria and naturopathy principles. They are issued from the most natural and organic sources.
- Formulations: each product recipe is optimised thanks to strategic nutritional supplements for targeted synergies.
- Packaging: packaging items, inks and communication supports are all chosen according to ecological criteria with a sustainable responsibility objective.
- Production: Processes are as much important as the ingredients or the formulation; fabrication processes are crucial to preserve or potentiate a formulation. Each fabrication process is studied and defined to answer the objectives.
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