With a lightly praline-flavoured taste, Hazelnu Breakfast is a perfect mixture of Hazelnuts and germinated cereals with spirulin rich in iron, acerola and lithothamnium.

Naturally without gluten and lactose free, Hazelnut Breakfast brings slow release sugar, Calcium, Magnesium, iron and Vitamin C which favor your physical and energetic balance. It is really interesting for all ages and recommended from 1 or 2 years old for the children.

(Weight: 400g. 8g cap inside) In a creamy mush, with 5 to 6 caps for a bowl of 250 ml, or in an unctuous diluted milk, Hazelnut Breakfast is savoured simply in the water and ideally with vegetal milk to benefit of an exceptional nutrients synergia. You can also use it mixed with a yogurt, some quark or a compote... 

« A bowl of 5 caps brings 2.8mg of iron: as much as 100g of red meat, or 15% RDC"»